Nigiri A Delicious Classic of Japanese Sushi Culture
When people think of sushi, many imagine colorful rolls or delicate slices of raw fish. But at the heart of Japanese sushi culture lies Nigiri (握り寿司) — a simple yet elegant style that emphasizes balance, craftsmanship, and taste. Unlike sushi rolls or sashimi platters, nigiri highlights the harmony between fresh fish and seasoned rice. Nigiri…